Showing posts with label journal of primatology open access. Show all posts
Showing posts with label journal of primatology open access. Show all posts

Thursday, 29 December 2016

Community Culture in the Solitary Orang-utan (Pongo)



Perception that orangutan are forest inhabitants living in isolated existence may be an accurate geographic portrayal, but overlooks noncontiguous interactions. While population density appears resource dependent, it takes a community to “raise” an orang. Their development ofintricate communication techniques reflects the importance of community. Clicks and “faux speech” represent arousal and alarm calls, in the form of grumphs, gorkunes, grumbiass . Sophisticated kiss-squeak alarm calls involving cupping hands around muzzles to reduce pitch, facilitating long-distance sound transmission. This is not inherited, but learned behavior, reflecting aprolonged childhood. So-called locomotor independence is delayed at least five years. This is a period of intense (at least related to later activity levels) learning. 

 Orang-utan (Pongo)They are very curious animals, for whom communication is only a part of their “curriculum.” One of the more intriguing aspects of orang behavior is their use of tools. Variability among derived family groups, at least during the fiveyear “home life” confirms this as learned, not hereditary behavior. Their curiosity often leads to discovering new tools and concepts which they share with their group. This includes building sun covers out of leaves and play nests. Hygiene is facilitated by creating leaf napkins. Itches (both tactile and erotic) are “scratched” with sticks; branches, used to swat flies; gloves, made out of leaves to allow access to spiny fruits and branches. Sticks are used to extract insects from holes (e.g., in trees) and seeds from fruits.

Thursday, 13 October 2016

What do We Know about Natural Diets and how do We Know it?


The care and feeding of primates in captivity, be they human or other, seems based on a somewhat limited scientific basis. Observation of pathologies or limitations that have been related to nutritional or metabolic “misadventures” perhaps has been the foundation, at least in earlier times for design of “optimal diets.” That has changed from recommendationsrelated to “four basic food groups” to the today’s more extensiverecommendations for humans. But, what is appropriate for our relatives? Diet has been subject to great interest across many fields. Teeth have been examined to separate carnivore from herbivore and frugivores, with some identified as belonging to omnivores. Of course, even herbivores and frugivores occasionally consume meat, so identifying normal diet is more complicated. Semantics may play a role as insectivores are consuming non-plant materials, so are they carnivores?

Natural Diets
One approach to identifying dietary proclivities is to examine gastric contents. For an animal captured in the wild, that of course,may simply identify the result of foraging in the environment in which thatparticular animal was found. Examination of the fossil record for stomach contents is also challenging.